Fresh Nama Sake Kikizake

£30.00

The namazake we make here in England at Fordham Abbey reaches new heights of freshness and flavour. Even for people who are new to sake, we believe that drinking this namazake in the serene atmosphere of the Fordham Abbey estate is the best way to enjoy the smooth flavour of this truly wonderful drink.

Tours start at 3pm and last approximately 90 minutes.

Category:

Description

You don’t need to fly to Japan to see inside an authentic working sake brewery. We’ll take you on a tour through the main production areas and share the secrets of how we turn rice in sake.

DOJIMA SAKE BREWERY

Dojima is proud to present our brewery tours and guided tastings. It is our dream to introduce as many people around the world to sake and sake culture as possible. In the stunning setting of the Fordham Abbey estate, this unique brewery tour is like nothing available anywhere else in the world.

CONTENTS

1. Dojima Sake Brewery Tour

You don’t need to fly to Japan to see inside an authentic working sake brewery. We’ll take you on a tour through the main production areas and share the secrets of how we turn rice in sake. Our brewer will walk you through the brewery to look at the process we go through to brew this fabulously elegant thing called sake. You’ll be able to take a peak at any new batches that are underway in our fermentation room.

Duration: 30 minutes

Cost: £15

2. Dojima Sake Brewery Guided Tasting

Our bar and visitor centre is a beautiful environment in which to learn the basics of sake and to taste three fresh, unpasteurised types that are only available to people taking our tours. The bar area looks down into the main fermentation room and the balcony looks out over the wonderful English countryside. This is a very special way to enjoy this wonderful and often misunderstood beverage.

Duration: 30 minutes

Cost: £30

3. Dojima Sake Brewery Tour & Guided Tasting

Our brewer will walk you through the production areas and explain how we start with rice and end up with this fabulously elegant thing called sake. You’ll be able to take a peak at any new batches that are underway in our fermentation room. You will then go upstairs to our beautiful bar area where we will explain the basics of sake while guiding you through three glasses of Dojima’s finest unpasteurised, ‘nama’ sake. This is a very special way to enjoy this wonderful and often misunderstood beverage.

This tour includes the production tour and guided tasting but at the reduced price of £40.

Duration: 60 minutes

Cost: £40